I’ve been keeping a list of things to blog about, but I’ve been taking my sweet time and most of the things no longer warrant their own post. So here’s a collection of blurbs about things I meant to post about last month:
- Dix is closed. I wrote about how Dix was going to close, but now it actually is closed. I will miss Caskival and pre-sporting event eating and drinking. It still bothers me that I still can’t comprehend why MJG would do this to me.
- Big Ridge is reopening. Big Ridge moved across the street to a new location because of parking disputes with the YMCA (really YMCA?). My former local brewpub closed down last winter and is now opening in their new location with a revamped beer menu (an IPA replaces the Clover ale). I can’t wait to check it out when I get back.
- BC Beer Awards Awarded. The first annual BC Beer Awards were doled out during VCBW (a rousing success from what I’ve heard). The winners were selected via a blind tasting panel at the Alibi Room. I can’t say they are who I would have picked, but then I’m biased by things like seeing. Canadian Beer News has the list of winners here.
- Dead Frog Pepper Lime Lager. Dead Frog is from small town Langley, where I grew up, and so I’ve long been fond of them. My pride has been replaced with disappointment with Dead Frog’s launch of their bandwagon Pepper Lime Lager. I haven’t tasted it yet, but I can’t imagine it’s any good, although BC Beer gives it a decent review. It is my opinion that lime and beer should only be involved when dropping a fresh wedge of lime into a bad beer like Corona. All other marriages are abominations.
- Phillips is rad. Phillips is brewing CAMRA BC homebrew competition winner Gary Giesbrecht’s Oatmeal Stout and including it in their Showcase mix pack. How’s that for audience participation?
- Berlin. I’m going to Berlin tomorrow morning to meet Erik and drink German beer, woooo!
Cheers,
Chris
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Yeah, Dead Frog Pepper Lime Lager really surprised me. I’m not a lime guy. If I wasn’t wearing shoes my socks would have flown across the room.
Oh, if you’re only going to GBBF for one day go the second day. Second quietest day and the most beers will be available then. Not every beer is ready on the opening day. As after 3 days beers will start to slowly disappear. By the last day nothing good is left.
So disappointed by Dix closing. Hopefully the new brewpub will be just as good. Stoked to try the Big Ridge IPA.
Enjoy Berlin
I heard the new Dix wasn’t going to be a brewpub, but something Yaletowny and trendy. Does anyone know what the future holds for Dix?
As for Dead Frog Pepper Lime, I suppose I should try it before passing judgement, but my optimism remains low. Dead Frog emailed me about this post, so I’ll definitely have more to say in the future.